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Accolades and Accreditation

A feather in our cap




Our teaching kitchens are equipped with state of the art, premium quality equipment, such as Le Creuset cookware, Kitchen Aid mixers and blenders, Thermomix and Whirlpool ovens.


World Culinary Awards

Winners of Africa’s Best Culinary Training Institution 2022 & 2023

Cape Tourism

Award Winner Top Cooking Classes in Cape Town and Surrounds 2024

World Chefs

Globally recognised authority in culinary excellence

RCL Foods Young Chef & Baker

Winners of RCL Foods Young Chef & Baker Challenge 2023 & 2024


South African Chefs Association

Winners of:

  • Hostex Junior National Skills Competition
  • World Junior Chef Challenge International Culinary Olympics
  • Uniliver Food Solutions ‘Chef of the Year”
  • “Top Performing Training Provider”
  • “Top Lecturer”

Sunday Times

Winners of:

  • Student Challenge
  • Sunday Times Senior Chef of the Year
  • Sunday Times Junior Chef of the Year

City & Guilds

Winners of:

  • National City & Guilds Inter Cookery Schools Skills Competition

Show Cooks

Winners of:

  • Inter-Cookery School Competition

International Jeunes Commis Rotisseur

Winners of:

  • Best junior Chef

EatOut Awards

  • Alicia Wilkinson recipient of “Life Time Service to the Industry Award”
  • Carianne Wilkinson one of the appointed judges for the ‘Top 10 South African Restaurants’ awards
  • First Year students appointed to assist on the night of the awards
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