Three Part Baking Course


A 3 part hands on course covering basic breads and cakes

DATES: Friday 12th, 19th & 26th May

TIME: 09h30 to 12h30

COST: R1320.00 per person

  •      Lesson 1     Seed Loaf, Lemon Tart & Tuiles
  •      Lesson 2    Basic White bread & Chiffon Cake
  •      Lesson 3  Ciabatta & Pecan Caramel Cheesecake

WHAT TO BRING:  An apron

Bookings cancelled less than 3 days before the class will not be exchangeable.