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Teens Icing Course


A 2-part hands-on course with Chef Gaie Gaag teaching icing roses and iced biscuits.  Suitable for kids 12 to 18 years old.

DATES:  Friday 6th April

TIME: 10h00 to 13h00

COST:  R295 per teenager

WHAT TO BRING:  An apron, coldrink
& conatiner to take biscuits home in.

 

Bookings cancelled less than 3 days before the class will not be exchangeable.

About Us
Silwood boasts student achievement unmatched by any other cookery school in South Africa. Silwood graduates can be found in kitchens worldwide- Jamie Oliver, Gordon Ramsay, Heston Blumenthal, Raymond Blanc -all have a Silwood graduate in their kitchens.
Contact

Physical Address
Silwood Kitchen
40 Riverton Rd
Rondebosch
7700
Cape Town
Telephone: +27 (0)21 686 4894/5
E-mail:  study@silwood.co.za 
Fax: +27 (0)21 686 5795


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